Important Update: Barrel of Monks is pleased to announce that we have formed a partnership with Cheffrey Eats which satisfies current regulations regarding on-site alcohol service. We are resuming tasting room and food service on Tuesday June 30 at normal hours. For more information, click here.

What's On Tap

Single In The Sun*
Belgian Style Single Ale
ABV: 4.5% IBU: 20
Abbey Terno*
Belgian Style Dubbel
ABV: 7% IBU: 24
Three Fates*
Belgian Style Tripel
ABV: 9% IBU: 28
Quadraphonic*
Belgian-style Quadrupel
ABV: 10.5% IBU: 32
Wizard*
Belgian Style Witbier
ABV: 5.5% IBU: 14
Witty in Pink*
Belgian Wit with Raspberries
ABV: 5.5% IBU: 14
Passionfruit Single
Belgian Style Single Ale with Passionfruit
ABV: 4.5% IBU: 21
Dry-Hopped Single
Belgian Style Single Ale dry-hopped with Citra & Mandarina
ABV: 4.5% IBU: 21
Top Secret Hard Seltzer Project
Mojito Sparkling Ale
ABV: 4.5% IBU:
Strawberry Beret
Belgian Style Amber Ale w/ Strawberries
ABV: 5% IBU: 28
Blood Orange Bliss
Sour Belgian-Style Blonde with Blood Orange & Sea Salt
ABV: 5.5% IBU: 14
Endless Enigma
Belgian Style IPA
ABV: 6% IBU: 48
* Available in Bottles To Go

Visit the Tasting Room

Belgium in Boca

Come try the best Belgian-inspired brews in the United States. If you need help getting started, our seasoned staff will guide you.

Hours

  • Tues – Thur: 4 PM to 10PM
  • Friday: 4 PM to 11PM
  • Saturday: 12 PM (noon) to 11 PM
  • Sunday: 12 PM (noon) to 7 PM

Location

1141 S Rogers Circle #5 Boca Raton, Florida 33487 Get Directions

Upcoming Events

Featured Event

Throwdown: Owners Vs. Brewers
Sun. Jul 19, 2020 6:00 pm - 9:00 pm
Throwdown: Owners Vs. Brewers

Upcoming Events

What Makes a Belgian-Inspired Beer

History

The region’s beers owe their success in part to the many monks and monasteries which have been producing beer there since the Middle Ages.

Complexity

Belgian beers are known for complex flavor profiles. These flavors arise to a large degree from the use of Belgian yeast strains that produce esters and phenols which add floral, fruit, and spicy flavors and aromas to the beers. Belgians also use specific Noble hop strains that tend to be milder than American hops.

Process

The use of long maturation times adds to the flavors in these beers. These are beers that cannot be rushed or made quickly.