What's On Tap

Single in the Sun*
Belgian Style Single Ale
ABV: 4.5% IBU: 20
Witty in Pink
Belgian Wit with Raspberries
ABV: 5.5% IBU: 14
S'TART
Sour
ABV: 6% IBU: 10
Quadraphonic*
Quadrupel
ABV: 10.5% IBU: 32
Wizard*
Witbier
ABV: 5.5% IBU: 14
Nuance
Saison
ABV: 6.5% IBU: 20
Dry-Hopped Nuance
Dry-Hopped Belgian Style-Saison
ABV: 6.5% IBU:
Pater Rabbit
Belgian Style Tripel with Hibiscus & Coriander
ABV: 8% IBU:
Blood Orange Gose
Sour Belgian-Style Blonde with Blood Orange & Sea Salt
ABV: 5.5% IBU: 14
Monkinator
Belgian Style Doppelbock
ABV: 7.2% IBU: 24
1801 Koffie Saison
Belgian-style Black Saison with coffee
ABV: 6.5% IBU: 22
Toccata
Belgian Amber Ale
ABV: 5% IBU: 28
* Available in Bottles To Go

Visit the Tasting Room

Belgium in Boca

Come try the best Belgian-inspired brews in the United States. If you need help getting started, our seasoned staff will guide you.

Hours

  • Tue – Thur: 4 PM to 10PM
  • Friday: 4 PM to 11PM
  • Saturday: 12 PM (noon) to 11 PM
  • Sunday: 12 PM (noon) to 7 PM

Location

1141 S Rogers Circle #5
Boca Raton, Florida 33487
Get Directions

Upcoming Events

Featured Event

Brewery Throwdown vs. Copperpoint Brewing
Mon. Jun 18, 2018 6:00 pm - 9:00 pm
Brewery Throwdown vs. Copperpoint Brewing

Upcoming Events

What Makes a Belgian-Inspired Beer

History

The region’s beers owe their success in part to the many monks and monasteries which have been producing beer there since the Middle Ages.

Complexity

Belgian beers are known for complex flavor profiles. These flavors arise to a large degree from the use of Belgian yeast strains that produce esters and phenols which add floral, fruit, and spicy flavors and aromas to the beers. Belgians also use specific Noble hop strains that tend to be milder than American hops.

Process

The use of long maturation times adds to the flavors in these beers. These are beers that cannot be rushed or made quickly.